Monday, Sept. 28: Hot Delivery. Cabbage roll, mashed potatoes, summer vegetable blend, pears, S’mores brownie.
Tuesday, Sept. 29: Baked chicken, squash, green beans, whole wheat bread, pie.
Wednesday, Sept. 30: Hot Delivery. Bulk frozen Pick-up. Supreme flatbread pizza, fresh veggie salad, fruit, dessert.
Thursday, Oct. 1: Breaded baked fish, hashbrown casserole, warm 4 bean salad, cornbread, applesauce.
Friday, Oct. 2: Chicken breast with cream sauce, whole wheat noodles, broccoli, tomatoes and zucchini, fruited gelatin.
Current Delivery Proce-dures:
■Monday Hot Delivery includes Monday’s hot meal and Tuesday’s hot meal.
■Wednesday Hot Delivery includes Wednesday’s hot meal and Thursday’s hot meal.
■Friday Hot Delivery includes Friday’s hot meal and up to 2 weekend frozen meals.
■Bulk Frozen meals available for pick-up at dining centers on Wednesdays (order by noon Monday). No specific menu, but a variety of nutritious, delicious meals will be served.
■Delivered meals will be left near the door. Driver must observe them being received.
■All meals will include 2% milk and there will not be a diet dessert option.
■Meals are available for a donation for 60+ and spouse of any age.
■Menus are subject to change.
