Monday, Jan. 25: Hot Delivery. Ham, baked sweet potato, mixed vegetables, pineapple, bread pudding with whipped topping.
Tuesday, Jan. 26: Chicken breast with white sauce, mashed potatoes, broccoli and cauliflower, cornbread with honey, tropical fruit.
Wednesday, Jan. 27: Hot Delivery. Bulk Frozen Pick-up. Pork loin with gravy, stuffing, squash, green beans, applesauce.
Thursday, Jan. 28: Lasagna, Italian vegetable blend, garden salad with fresh vegetables, whole grain breadstick, marble pudding.
Friday, Jan. 29: Hot Delivery. Split pea and ham soup, whole grain crackers, macaroni salad, cherry cobbler.
Current delivery proce-dures and reminder:
•Monday Hot Delivery includes Monday and Tuesday hot meals.
•Wednesday Hot Delivery includes Wednesday and Thursday hot meals.
•Friday Hot Delivery includes Friday hot meal and up to 2 weekend frozen meals.
•Meal will be delivered near the door. Drivers must observe that the meal is received and are required to keep at least 6 feet of distance when possible.
•All meals include
2 percent milk.
•Bulk, Frozen meals are available for pick-up on Wednesday (order by noon Monday). No specific menu, but a variety of delicious meals will be served.
