Monday, Feb. 20: Hot Delivery. Chicken stir fry, sir fry veggies, brown rice (whole grain), mandarin oranges, fortune cookie. Dining Centers: Coloma, Plainfield, Redgranite, Saxeville, and Wild Rose
Tuesday, Feb. 21: Cheesy broccoli soup, crackers (whole grain), ham and cheese on croissant, fruit, garden patch cake. Dining Centers: Hancock, Poy Sippi, Wautoma, and Wild Rose.
Wednesday, Feb. 22: Hot Delivery. Poorman’s lobster, baked potato with sour cream, glazed carrots, cornbread, pudding. Dining Centers: Coloma, Plainfield, Poy Sippi, Redgranite, And Saxeville.
Thursday, Feb. 23: Beef patty with tomatoes, mushrooms, onions, mashed potatoes, bread (whole grain), fresh pear. Dining Centers: Coloma, Hancock, Poy Sippi, Redgranite, Wautoma, and Wild Rose.
Friday, Feb. 24: Hot Delivery. Breaded fish on bun, baked beans, vegetable blend, fruit, choc. peanut butter delight. Dining Centers: Hancock, Redgranite, Wautoma. R&W Bulk Frozen Pick-up.
