Monday, Aug. 1: Hot Delivery. BBQ chicken breast, Brussel sprouts, whole grain macaroni salad, fresh veggies and dip, fruit. Dining Centers: Coloma, Plainfield, Redgranite, Saxeville, Wild Rose.
Tuesday, Aug. 2: Italian meat, whole grain pasta, spinach salad with cheese, tomato, cucumber, olive, summer cool cake with pineapple and oranges. Dining Centers: Hancock, Poy Sippi, Wautoma, Wild Rose.
Wednesday, Aug. 3: Hot Delivery. Glazed meatloaf, baked sweet potato, peas, whole grain bread, pears. Dining Centers: Coloma, Plainfield, Poy Sippi, Redgranite, Saxeville. Saxeville bulk frozen pick-up.
Thursday, Aug. 4: Brat on bun, German potato salad, baked beans, melon, chocolate chip cookie. Dining Centers: Coloma, Hancock, Poy Sippi, Redgranite, Wautoma, Wild Rose.
Friday, Aug. 5: Hot Delivery. Baked potato with ham, sour cream, cheese, broccoli, cornbread with honey, lemon velvet yogurt with Mandarin oranges. Dining Centers: Plainfield, Redgranite, Wautoma. R&W Bulk Frozen Pick-up.