Monday, Dec. 27: Closed.
Tuesday, Dec. 28: Hot Delivery and Holiday Frozen Delivery. Chicken cordon bleu, baked potato with sour cream, broccoli, fruit. Dining Center Cafés: Hancock/Plainfield, Poy Sippi, Wild Rose.
Wednesday, Dec. 29: Hot Delivery. Bulk Frozen Pick-up. Poorman’s lobster, wild rice blend, carrots, coleslaw, fudgy fiber brownie. dining Center Cafés: Coloma, Redgranite, Saxeville, Wau-toma.
Thursday, Dec. 30: Salisbury steak, mashed potatoes, stewed tomatoes, whole grain dinner roll, fruit of the forest pie. Dining Center Cafés: Coloma, Poy Sippi, Redgranite, Wautoma.
Friday, Dec. 31: Closed.
Senior Dining Centers will continue to operate as Café Pop-ups, and participants will receive that day’s menu items. Participation is limited to the site’s capacity following CDC and local guidelines. Attendees are asked to wear face coverings when not eating. Due to the high number of positive COVID cases in Waushara County, dining centers may need to close at any given time of the month.
While vaccinations aren’t required, participants are encouraged to be vaccinated to help prevent community spread and return allow enhanced socialization with one another.
To attend, contact your Site Manager during Café hours, 10:30 a.m.-1:30 p.m.
